[Product Details] - Steel blade type: White Steel 3 - Handle material: Magnolia Wood and Buffalo Horn - Type of knife: Yanagiba (Sashimi) - Blade length: 270 mm (10.6 in.) - Overall length: 415 mm (16.3 in.) - Weight: 180g - Cutting blade: single blade (for right-handed people) - Made in Japan
The best-selling knife that is popular among chefs around the world. Yasuki steel is durable and retains its sharpness for a long time. Easy to sharpen and clean.
